Menu

Happy Hours

Ginger Sesame Salad — 9

4 Oysters — 9 or 2.5 ea

Oyster Shooter — 4

NAMAdogg — 9

Cup of Dashi — 6

Sushi Rice — 6

Chef Choice Handroll — 11

Duck Tostada — 16

Bluefin Crudo — 10

Snacks

6 Oysters on the ½ Shell, Mignonette - 26

Oyster Shooter Trio, Ponzu, Herb Oil - 19

Cup of Dashi, Bonito Butter, Scallion - 11

Sushi Rice, Nori, Toasted Sesame, Bonito - 8

Ginger Sesame Salad, Herbs, Nori Crunch - 13

Japanese Potato Salad, Cucumber, Wakame, Jimmies, Roe - 14

Yellowtail Hand Roll, Ponzu, Lemon Zest - 15

Bluefin Hand Roll, Wasabi Oil, Nikiri Soy - 17

Trout Hand Roll, White Shoyu, Scallion - 14

Izakaya

NAMAdogg, Pork Sausage, Tare, Tempura Crumble - 13

Salmon Roe Toast, Brioche, Smoked Fromage Blanc, Chili - 19

Duck Confit Tostada, Pickled Red Onion, Carrot Hot Sauce, Plum - 22

Yellowtail Sashimi, Lemon Oil, Ponzu - 32

Madai Sashimi, Tomatillo, Tomato Ponzu - 32

Bluefin Sashimi, Chili Oil, Nikiri Soy, Nori - 42

Madai Donabe, Cabbage, Chili, Herb Oil, Sushi Rice - 32

Trout & Shrimp Ochazuke, Green Tea, Wakame, Rice - 32

Roasted Yellowtail Collar, Ponzu, Bonito - 32

Chirashi, Chef Choice Sashimi & Roe Over Rice - 54

Dessert

PawPaw Softserve, PawPaw Nog, Vanilla Crunchies - 13

Soft Serve Sando, Current Soft Serve in Handheld Form - 9